Main Street Grille 200 S Emerson Ave Greenwood In.
Well here we are back at a pub. Pubs are so different from when I was younger. Some actually have cooks and a kitchen. Some even have pizza ovens; like Main Street. Their oven uses wood. Should have gotten a shot of it. You can see it when you come in.
I could not resist their sausage so I opted for it as one of my toppings, They also offer different cheeses to go with their shredded mozzarella so I got some ricotta. Since Pat was so enthusiastic about his BLT I added bacon to my pie.
I agree with Pat they build an excellent pizza. The crust is thin and cracker crisp and it is not overloaded with sauce. They did a wonderful job with their sausage but its appearance can take you aback. They slice it horozontally with a slice and then cut the pieces so that they look like a flat raft. Regardless it was delicious. My only complaint was the bacon. They crumble it up and scatter it across the pie so it is hard to get a good bacon taste. That’s okay the rest more than made up for it. Pat rates their pie on a par with Some Guys and a bit above Bazbeaux. I think I would agree with that assessment.