eating indie in indy

Posts tagged “ganache

Bittersweet Irvington 5543 E. Washington Street

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This joint just opened up in March. I knew nothing about it until a couple of friends;who live nearby told me about it. Their main bag is baking. Cakes,cupcakes, tarts, and cookies. They expanded their repertoire to include more savory dishes. They offer a nice selection of breakfast and luncheon dishes.

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I did not bring my scanner,but I was fortunate to take some decent pictures with my new camera. Well,not so new. I bought it from Ebay a couple of weeks ago. I figure with my smart phone and my camera I can take some decent pictures. I know. Too much Info. The only reason I mention this is this joint has no electronic footprint. No website. No Facebook. That is my pet peeve. There is a great venue to advertise and it is free. Why not take advantage of it? Okay. I am done.

The place is bright and clean. When you walk in you see the menu up on the wall. That is what I took pictures of. The other thing you see is a merchandising case with all sorts of sweet stuff.

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These are chocolate cookies stuffed with vanilla butter cream. Five inches in diameter and an inch and one half thick. I bought 2 to go. $2.75 each. As of this writing I had not tried them. So I have no thoughts. Yet.

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There you go. What more can be said about that cake. A towering 3 layer cake of chocolate and stout smothered in a glossy, shiny ,glorious ganache. 10 inches of goodness . For 5 bucks!

Lets see it again.

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Well this place is not just about the sweet. They also can do a notable job with savory. Pat’s Tomato Tart was nicely done for $8. I didn’t get a taste, all I can rely on is my own chile relleno tart also $8. Both dishes were modest in size. And with both you get choice of salad or fresh fruit. By modest I mean a reasonable portion.

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So. Yep we dig this new joint in Irvington. I am planning on going back to try one of the sandwiches. The Cuban or Muffuletta more than likely. Also I saw a sour cream Bundt cake sitting on top of the display case. That deserves a look-see.

 

Bittersweet Menu, Reviews, Photos, Location and Info - Zomato


Mass Ave Wine 878 Mass. Ave.

This going to be different from our other posts. Usually this blog considers the food first. The places we review lead with their food. All bars or taverns have alcohol, so they need something to set them apart from the rest. The staff and the atmosphere can do it, but staff leaves and ambiance is ever-changing, so a solid hook with the menu is sure to help. Now this is why this post is unique for us. It is all about the joint.

I have been here before to have a glass or buy a bottle. They have a whole wall of wine with every bottle selling for $15 or less. Their glasses go for $6 and flights of wine and port sell for $7. They even offer cocktails. And to set them apart from others they have a menu of sandwiches, salads and meat and cheese platters. What I find compelling about this place is the location. It is right in the middle of Mimi Meatballs ( a joint already reviewed) and Best Chocolates in Town. an artisan candy shop. Now what more could you possibly want?

I am not saying that their food is amazing. I am saying that it is a comfortable place to sip wine and just relax. I ate there today for the first time. Their meat and cheese are not locally sourced but they are more than just good. I ordered a St Andres Triple Cream Brie and some Genoa Salami.

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I really enjoy Brie. This triple was really pretty good. I would have preferred it riper and more runny but, still a nice nosh. The Salami was decent. It gave a pretty good bite to balance the creamy cheese. surprisingly the crackers were pretty good as well. A nice crack and they held up to the cheese. They were Nabisco. What can I say. When I ordered my food I told the kid ( sorry, no disrespect but he was 21;and a half) to pick the wine. Be it red or be it white would be fine with me. Then I went next door to get some chocolate.

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I know the picture is not too good. I am still trying to learn about this camera.

My server, who has a slight inclination towards red thought I needed a Spanish red. Well I think it worked out pretty well.

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Since I have an affinity for bubbles I had to have a couple of glasses of Proseco as desert with the chocolate, after all it was raining. And I had to wait it out since,as per usual I took a bus. I always do when I go downtown; and especially when I plan on having a few glasses of wine.

So I enjoy this little place on Mass Ave. I think you will too.

 

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