I try to meet my friend Joey for at lunch at least once a year. If it is a great year I also get together with her whole family for brunch. Well this year we were actually able to meet for lunch. Of course we could meet more often if it weren’t for that pesky job of hers. Any way we met at Biscuits in Broad Ripple. It has a huge menu featuring both Mexican and American foods. We both opted for ala carte from their Mexican menu.
We each ordered 2 Al Pastor tacos. They were excellent tacos. Full of meat and flavor with small cubes of pineapple tossed in. They were 3 bucks each and I could eat these all day. I also got a side of their mole but the tacos didn’t really need any embellishment.
The mole may have been a bit sweet but it did have a nice depth and a touch of heat on the back end. Turned out to be a good accompaniment to my tamales.
We also wanted to try their tamales. Two for me and one for her. All they had left were chicken and they were very different to what I am used to. I don’t think I have ever had a tamale that did not come with the filling dressed in a chile sauce. These had naked pulled chicken and were covered with queso. I like cheese sauce but I would prefer a chile in with the meat. These were a bit bland.
I did not like these nearly as much as the tacos. I think Joey though the same since she ate one or 2 bites and left it. She ate both her tacos and remarked how good they were.
Pat and I reviewed this joint some time ago and tried the Americn menu and liked it so now I know the Mexican menu is done equally as well. As in most cases it isn’t always about the food often it is about the company, Thanks for meeting me for lunch Joey. I just wish it could be more often. You do too much young lady. Take the time for some afternoon tacos and cerveza.
This place has been opened for a few years, but just doesn’t get the play it should. It is at the end of a strip mall right off of the strip in Broad Ripple. The fact that it is hidden by Three Wise Men doesn’t help much. Also they have nada in the way of public out reach via a website or even Facebook. There is a “menu” on Urban Spoon but it is not even close. The food is listed as Mediterranean. Well no it’s not. It is a joint that offers both Mexican and what you might call Ameri-Mex breakfast food. The menu is huge. From pancakes, to skillet to enchiladas they have it. Oh and pancakes too.
The last time anyone reviewed it was about 6 months ago. So It seems they are due for another review.
With the name Biscuit in the name they better have some great biscuits. Right? Pat stayed clear of the Mexican style fare due to the onion content and opted for a half order of biscuits and gravy for $4.50. In addition to the half and full orders they also offer a single biscuit and gravy for $2,50.
Several things caught my eye. They offer mole, green sauces and pastor. All of which I am a sucker for. I decided on the lunch chimichanga with shredded chicken and mole. The lunch comes with beans and rice and a small salad,topped with cream for $7.95. It was pretty good. The tortilla was full of juicy shredded chicken and the sauce was really pretty good. Slightly spicy from the chiles, a little sweet from the chocolate, a good execution. The beans and rice were decent. Probably better than what you normally get from a Mexican joint in Indy. All in all I would say that this is a solid choice for a lunch dish.
Of course I had to try the biscuits and gravy. A single biscuit with spicy gravy. The biscuit was excellent. Large and fluffy. The gravy was good as well, just not real spicy. Of course they had several different bottles of hot sauces available to add to the kick.
Once again my pictures don’t do the food justice. The mole comes out as black in the picture when it is a deep and rich mahogany. Also today would have been a perfect day to bring my scanner. The menu they have just loves being scanned with a wand. Sorry but the pictures and words will have to do for now. In a way this joint reminds be of some joints I have been to in New Mex and Texas. American sandwiches, Mexican fare and Breakfast. Breakfast food is a language all its own. A good joint to hit anytime.