There is a fancy new Thai place on Mass. Ave. It’s a good-looking place with a clever name and better than average food. The offer several lunch specials for $8.99. Each one comes with soup, salad and a spring roll.
The soup is a nice broth with just a hint of spice. I could eat a couple of bowls of it. Minimal ingredients but the broth is the hook.
I ordered the Cashew Nut with pork. This is a stir fry dish loaded with peppers, mushrooms, water chestnuts as well as cashews.
It was a huge plate full of food. The sauce was a simple brown gravy that matched up well with the pork and mushrooms. The small side of salad added just the right amount of crunch. As for the spring roll it was one of the best I have had and it wasn’t made in-house. It was full of cabbage with a delightful flaky skin. I would eat them again with gusto.
I hope this joint lasts longer than the previous inhabitant. I think it fits in well with the area.